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29 May 2008

Loch Fyne, Sheffield

For Suzy’s birthday last Friday, we went to Loch Fyne in Sheffield. I’d passed the restaurant a few weeks ago and liked the idea of having a good seafood restaurant in Sheffield but was worried they’d not know what they were doing. Little did I know – until visiting their website to get their number for booking a table – that Loch Fyne has 40 restaurants all over the country and they’re experts in oysters, shellfish and seafood!

The Sheffield restaurant only opened on 7th April this year but it’s already getting lots of good reviews. Luckily for us, we managed to catch the end of their Seafood Festival which had been going on all week to celebrate their 10th anniversary. This meant we got to enjoy a spectacular seafood platter from their specials board which included:

Their standard menu offers a similar platter but you have to choose between either crab or lobster. (The kitchen actually forgot to include our scallops. I just assumed they’d none left, since everything is dependent on availability, but when I mentioned this to the duty manager during a chat after the meal, he sounded surprised and immediately brought us four to try.)

We washed all that down with a bottle of Pinot Blanc and followed it with a selection of cheeses with oatcakes, a crème brûlée to share and a coffee. The bill came to exactly £100, which isn’t super cheap but is more than reasonable and definitely worth it.

The staff at Loch Fyne are well trained, attentive and extremely polite, the quality of shellfish is excellent and the ambiance of the place is really relaxing. It’s quite easy to forget you’re still on Sheffield’s Glossop Road in what used to be a poorly lit kitsch Irish cocktail bar called Hanrahans (and then Casa, then Hanrahans again and then some American bar and grill).

They open for breakfast at 09:00 (I assume they serve more than just kippers) and their website says they do a two-course set lunch for £11 from 12:00 until 19:00 Monday to Saturday. Sunday lunch is £12 for two courses or £15 for three courses, although the site also says that’s not available at all restaurants, so check with them before visiting.

And there’s not much else I can say about the place except that if you like shellfish, get to Loch Fyne!

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4 Comments

That sounds brilliant. I love seafood but I don't drive past there very often so didn't know it had changed (again!).

We shall give it a try.

Sounds good. I thought that Slammers that used to be on Ecclesall Road, was one of these (until I found it was just Slammers). I've seen them all over but never got round to trying one.
£100. That's about the price of a decent curry. Not bad.
More importantly, you don't say if Suzy enjoyed her birthday treat.
by Anonymous S Crayon  

Sounds really nice.Sometimes when I have finished my Big Issue shift I look at the menus on the cafes and wonder how people can afford all that money for one meal.That needs to last me all week.But I don't begrudge them a penny.That's why they go to university to get rich and have nice things.
Respect
by Anonymous Anonymous  

I went last Friday and had a great time. Wonderful food and service, I was a little surprised actually. There has never been a great selection of seafood places in Sheffield, and I love Catch at Crosspool, so it's nice to have some more choice.

http://www.sheffieldsheffield.com/